Saw that one of my favorite beers all categories for 2007 has been awarded the beer of the year over at the Denver Post.
Yes, I surely agree with them saying;
Ten Fidy Imperial Stout comes roaring out of the revered Oskar Blues Brewery just in time to warm the Colorado winter. As the late Country Dick Montana of The Beat Farmers used to say, it's just the man for the job, with alcohol by volume at a bristling 10 percent. Don't be scared off by the can -- all of Oskar Blues' outstanding brews are packaged in metal.OB also report for those lucky ones that a small batch of FIDY (in cans and kegs) will reach some bars and stores in some other US-states in January.
The pour on this bad boy is rich and viscous, with a head like chocolate icing. The aroma is full of coffee and cocoa, and those hearty flavors wrap nicely around the hops and malt for a smooth, roasty fullness.
The oats used in the brewing process give Ten Fidy a satisfying roundness in the mouth. A hint of molasses balances the barleywine-like 98 International Bitterness Units. The high alcohol content is barely noticeable on the tongue (but trust me, have a driver or call a cab).
So I guess it will be just luck if some FIDY would turn up over here in Sweden, sigh. I had the last can from my fridge during the New Year beer sampling, so now I can only try to remember how it tasted, :-).
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